acf-culinary-olypics

Jones is a proud sponsor of the ACF Culinary Team!

Jones Dairy Farm is proud to be a platinum sponsor and ardent supporter of the American Culinary Federation and culinary professionals everywhere.  The ACF Team USA will be competing for gold on a global stage, showcasing American chefs, cuisine and products to the world at the next Culinary Olympics.

Through participation in the Jones Dairy Farm contest, you will have a chance to compete for a trip to Stuttgart, Germany to attend the February, 2020 Culinary Olympics, among many other prizes! You will not want to miss out on this once in a lifetime opportunity!

The Contest – Easy and fun to participate

All participating Foodservice customers will earn points based on case purchases and promotional activities. The customers with the most points will have the most chances to win. Every 50 points earned, results in one (1) entry into the final raffle drawing for prizes. The more entries, the greater your chance of winning!

Download Flyer Here

 

Contest will run from February 11, 2019 to November 22, 2019.
JDF FS Contest Logo

Rules & Submissions

Rules

  • Foodservice Customers only

    • Must be a Commercial business

    • Exception: Products purchased through a National or Regional contract or blanket bid are excluded from being redeemed for points in this promotion

  • Contest period runs from February 11, 2019 to November 22, 2019

  • Only purchases bought and promotional activities performed during the contest period will be accepted

  • All contest submissions must be received by Jones December 15, 2019 by 11:59pm CST

  • All contest submissions (purchases and promotional activities) must be submitted through the proper submission process

  • Proof of Purchase is required (provide one of the following)

    • Invoice

    • Distributor Velocity Report

  • Proof of Purchase Documentation (must include all of the following)

    • Distributor

    • Company Name

    • Company Address

    • Purchase Dates

    • Price of Jones Dairy Farm products that were purchased

    • Manufacturing Item number

  • Proof of Promotional Activity

    • Recipe (2 maximum submissions)

      • Microsoft Word Format (Recipe Template)

      • High Resolution .JPG Photo at 300dpi must be included

    • Menu Mention (unlimited submissions allowed)

      • Photo showing Jones Dairy Farm next to featured product

    • Social Media Post tagging Jones Dairy Farm (10 maximum submissions)

      • Facebook/Instagram tag @JonesDairyFarm, Twitter tag @JonesFdSvc

      • Photo/screenshot showing social media post

  • Each 50 points earned results in one (1) entry into the final prize drawing. The more entries, the greater the chances of winning

  • Points are broken down by product type and promotional activity type (see details below)

  • Winners will be announced via phone and/or e-mail on Friday, January 4, 2020

  • Prizes are non-transferable


Submissions

Culinary Team  USA Photo

Qualifying Items

Manufacturer Item Code No.

Item Description

Case Count

Point Value

All Natural Breakfast Sausage

  018656

  Chicken Sausage Links, No Antibiotics Ever, No Sugar Added, Fully Cooked

  228/.7 oz. links

  10

  018726

  Chicken Sausage Patties, No Antibiotics Ever, No Sugar Added, Fully Cooked

  107/1.5 oz. patties

  10

  016250

  Pork Sausage Bulk, Mild, Uncooked

  6/3 lb.

  10

  016255

  Pork Sausage Bulk, Chorizo, Uncooked

  6/3 lb.

  10

  018501

  Four Pepper Chicken Sausage Links, Fully Cooked

  114/1.4 oz. links

  5

  018851

  Chicken & Apple Sausage Patties, Fully Cooked

  88/1.8 oz. patties

  5

  018727

  Turkey Sausage Patties, Spicy Style, Fully Cooked

  107/1.5 oz. patties

  5

  018804

  Pork Sausage Patties, Southern Sage, Fully Cooked

  133/1.2 oz. patties

  5

  016135

  Pork Sausage Links, Uncooked

  160/1 oz. links

  5

  016140

  Pork Sausage Links, Uncooked

  80/2 oz. links

  5

  016220

  Pork Sausage Patties, Uncooked

  107/1.5 oz. patties

  5

  016225

  Pork Sausage Patties, Uncooked

  80/2 oz. patties

  5

  018657

  Chicken Sausage Skinless Links, Fully Cooked

  214/.75 oz. links

  2

  018859

  Chicken Sausage Patties, Fully Cooked

  107/1.5 oz. patties

  2

  018630

  Turkey Sausage Skinless Links, CN, Fully Cooked

  214/.75 oz. links

  2

  018738

  Turkey Sausage Patties, CN, Fully Cooked

  107/1.5 oz. patties

  2

  018601

  Pork Sausage Casing Links, Fully Cooked

  200/.8 oz. links

  2

  018604

  Pork Sausage Casing Links, Fully Cooked

  100/1.6 oz. links

  2

  018514

  Pork Sausage Links, Lower Sodium, CN, Fully Cooked

  160/1 oz. links

  2

  018715

  Pork Sausage Patties, Lower Sodium, CN, Fully Cooked

  160/1 oz. patties

  2

  018716

  Pork Sausage Patties, Lower Sodium, CN, Fully Cooked

  107/1.5 oz. patties

  2

  018717

  Pork Sausage Patties, Lower Sodium, CN, Fully Cooked

  80/2 oz. patties

  2

  018544

  Maple Pork Sausage Skinless Links, Fully Cooked

  200/.8 oz. links

  2

  018845

  Pork Sausage Patties, Southern Sage, Fully Cooked

  123/1.3 oz. patty

  2

Specialty

  018910

  Canadian Bacon Hash Patties, Fully Cooked

  80/2 oz. patties

  10

Naturally Smoked Dry Aged Bacon

  037115

  Dry Aged Cherrywood Smoked Bacon, Uncooked, Half Slab

  3/5 lb. Avg.

  10

  033253

  Dry Aged Hickory Smoked Bacon, Uncooked, Half-Inch Thick Slices

  Approx. 60 slices

  10

  033655

  Dry Aged, Cherrywood Smoked Bacon, Uncooked, Uncured, 14/18

  210-270 slices

  10

  033233

  Dry Aged Hickory Smoked Bacon, Uncooked, 9/11

  135-165 slices

  5

  033230

  Dry Aged Hickory Smoked Bacon, Uncooked, 18/22

  270-330 slices

  5

  033252

  Dry Aged Hickory Smoked Bacon, Uncooked, Quarter-Inch Thick Slices

  Approx. 120 slices

  5

  033595

  Dry Aged Cherrywood Smoked Bacon, Uncooked, 9/11

  135-165 slices

  5

  033255

  Cherrywood Smoked Turkey Bacon*, Uncooked, Uncured, 14/18

  140-180 slices

  5

  033600

  Dry Aged Cherrywood Smoked Bacon, Uncooked, 14/18

  210-270 slices

  5

  033610

  Dry Aged Cherrywood Smoked Bacon, Uncooked, 18/22

  270-330 slices

  5

Naturally Smoked Fully Cooked Ham

  111115

  Hickory Smoked Bone-In Ham

  2/14-18 lb.

  10

  113123

  Hickory Smoked Country Club Semi-Boneless Ham

  2/15 lb. Avg.

  10

  113300

  Cherrywood Smoked Boneless Whole Glazing Ham

  1/17 lb. Avg.

  10

  113305

  Cherrywood Smoked Boneless Half Glazing Ham

  2/8 lb. Avg.

  10

*Turkey bacon is not dry aged.


Qualifying Promotional Activities:

  Activity

  Description (More details in Rules & Submissions Above)

  Point Value

  Recipe

  Send in a recipe using a Jones product with high resolution photo.
  (Maximum 2 recipes per customer)

  25

  Menu Mention

  Mention a Jones Dairy Farm item on your menu.
  (Photographic proof required)

  15 per item

   Social Media Post

   Post & tag Jones Dairy Farm products that you use on your menu on social media.
  (Maximum 10 posts per customer).

  10


Click here to download the complete list of qualifying products and promotional activities.

culinary olympics

Learn more about the biggest culinary exhibition in the world, the Culinary Olympics!

Teams from around the world gather for a unique competition to demonstrate the whole spectrum of culinary arts in different disciplines. The chefs train intensively for years before the competition—until finally, every movement is perfect and the team members understand each others implicitly.

 

It’s truly a celebrated event with over

  • 2000 chefs

  • 28,000 global visitors

  • 59 countries represented

  • 7,000 menus

 

To learn more about the Culinary Olympics, visit their website here.

 

To learn more about ACF Team USA, visit their website here.

Pork Breakfast Sausage Links With Bagel and Eggs

Contact Us

If you are a foodservice professional looking for more information about our products or to try a free sample, please contact Jim Glynn or click below to find the Jones representative in your area. From our savory breakfast sausage to our hickory smoked ham, we'll work with you to find the perfect product for your menu.

Jim Glynn
National Foodservice Sales Manager
Email: jimg@jonesdairyfarm.com
Cell: (781) 710-5061