With Jones chicken sausage, you get incredible flavor and less fat.

The enticing new flavors from Jones—including Chicken & Apple and Four Pepper Chicken—prove that there’s no reason to be chicken of chicken sausage. Not only are these links lower in fat and sodium, they’re also Certified Gluten-Free. 

Still chicken?

Watch the video below to learn how Jones chicken sausage delivers the same quality you’ve grown to expect from our pork sausage.
Impressive Nutritionals

Impressive Nutritionals

Looking to add a lighter option to your menu? Not only do Jones chicken sausage products contain 75% less fat than pork sausage,* they’re also full of flavor your customers will crave. And with no binders, fillers or MSG, these lower-sodium sausage links are Certified Gluten-Free. Eating well has never tasted this great.

*USDA data 

 

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Peace of Mind

Jones Dairy Farm offers some of the safest packaging in the foodservice industry. Every sausage order is placed in a sealed bag to help protect and ensure the product’s wholesomeness—guaranteeing the delivery of a premium, quality product for peace of mind, every time.

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Our Piece Count Guarantee

In addition to using only all-natural ingredients in our breakfast sausage, we also offer a guaranteed piece count with every order—so you know exactly what your food costs are at all times. Which means if we say 80, you get 80. That way, you’re never short “just a couple of sausages” and scrambling to buy another box.