Bacon Round Slices

Round Bacon Slices

Product Number

Available Sizes


2.96 lbs./case

Gluteen Free

Our fully cooked round bacon slices are perfect for your breakfast sandwich and burger applications. Smoked with real hardwood, these slices deliver incredible flavor, with the added benefit of being conveniently precooked for busy foodservice settings.

Key Product Attributes
• Conveniently fully cooked
• Hickory smoked
• Certified Gluten-Free
• No MSG


Calories 40

Fat 3.6g

Saturated Fat 1.3g

Trans Fat 0g

Cholesterol 5.3mg

Sodium 138mg

Carbohydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 2g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%


Cured with:
Smoke Flavoring
Sodium Phosphate
Sodium Erythorbate
Sodium Nitrite


To prep a large batch of bacon before a busy service, use a conventional oven. For easy cleanup, line your sheet pan with foil.

Preheat oven to 350°F. Heat 1–2 minutes.

To cook a few slices of bacon to order, stick with a skillet. If possible, allow bacon to sit at room temperature for 15 minutes before placing into your skillet—the fat will render more quickly, preventing scorching.

Cook on medium heat. Heat 1–2 minutes turning halfway through cook time.

To prep a steady stream of bacon during peak times (hello, brunch service), keep the flat top stocked.

Cook on medium heat (350°F). Heat 1–2 minutes turning halfway through cook time.

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