Plated Pork Breakfast Sausage Patties

Fully Cooked Beef Sausage Patties

Product Number

Available Sizes

Guaranteed Piece Count

#018782

1.5 oz.

107

Gluteen Free

These incredible breakfast sausage patties are made with all-natural ingredients and high-quality meat for a taste and quality that can’t be beat. Whether you serve them on their own or stack them in a breakfast sandwich, the patties deliver that classic Jones flavor that customers love.

Key Product Attributes 
• All-natural ingredients
• Certified Gluten-Free
• Pork alternative
• Conveniently fully cooked
• No binders, fillers or MSG

Nutritionals

Calories 140

Fat 12g

Saturated Fat 6g

Trans Fat 0g

Cholesterol 30mg

Sodium 380mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 6g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

Ingredients

Beef
Water
Potato Starch
Salt
Dextrose
Sugar
Spices
Garlic Powder
Onion Powder
Ground Celery Seed

Preparation

To prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below. 

Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed.

To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

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