Pork Breakfast Sausage Links with Fruit and English Muffin

Fully Cooked Pork Sausage Patties

Product Number

Available Sizes

Guaranteed Piece Count

#018850

2.0 oz.

80

#018853

1.5 oz.

107

#018766

1.3 oz.

123

Gluteen Free

Made with all-natural ingredients and our classic family recipe, the quality and flavor of these savory breakfast sausage patties can’t be beat. Served on their own or stacked in a sandwich, they’re a convenient way to add lots of authentic flavor to any menu.

These great-tasting, Certified Gluten-Free pork sausage patties are available in multiple sizes to suit a variety of foodservice needs.

Key Product Attributes
• All-natural ingredients
• Certified Gluten-Free
• Classic Jones spice blend
• Conveniently fully cooked
• No binders, fillers or MSG

Nutritionals

Select product size for accurate nutritionals.

Calories 160

Fat 15g

Saturated Fat 5g

Trans Fat 0g

Cholesterol 35mg

Sodium 240mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 5g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

Calories 170

Fat 16g

Saturated Fat 6g

Trans Fat 0g

Cholesterol 30mg

Sodium 280mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 5g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

Calories 220

Fat 22g

Saturated Fat 7g

Trans Fat 0g

Cholesterol 40mg

Sodium 370mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 6g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

Ingredients

Pork
Water
Salt
Spices
Dextrose
Sugar

Preparation

To prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below. 


0.75 oz.
Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed.

1.3 oz.
Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed.

1.5 oz.
Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed.

2.0 oz.
Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed.

To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

0.75 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

1.3 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

1.5 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

2.0 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

0.75 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

1.3 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

1.5 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

2.0 oz.
Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

Get the latest Jones product info sent to your inbox.