Pork Breakfast Sausage Patties with Potatoes and Eggs

Fully Cooked Turkey Sausage Patties

Product Number

Available Sizes

Guaranteed Piece Count

#018733

1.4 oz.

114

Gluteen Free

You’ll love the convenience of these fully cooked turkey sausage patties; your guests will love their great taste and improved nutritionals. Made with all-natural ingredients and turkey thigh meat, these breakfast sausage patties have an impressive 8g of protein and just 60 calories per serving. Like all of our foodservice products, they’re also Certified Gluten-Free. 

Key Product Attributes
• All-natural ingredients
• Certified Gluten-Free
• Pork alternative
• Lower-sodium turkey sausage
• Conveniently fully cooked
• No binders, fillers or MSG

Nutritionals

Calories 60

Fat 3g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 35mg

Sodium 180mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 1g

Protein 8g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

Ingredients

Turkey
Dextrose
Salt
Potassium Chloride
Spices
Sugar
Dehydrated Onion
Ground Celery Seed

Preparation

To prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below. 

Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed. 

To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

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