Pork Breakfast Sausage Patties with Potatoes and Eggs

Fully Cooked Turkey Sausage Patties, CN

Product Number

Available Sizes

Guaranteed Piece Count

#018738

1.5 oz.

107

Gluteen Free

With Jones, you never need to sacrifice great flavor in order to meet strict school nutrition standards. These all-natural turkey sausage patties are proof of that. Made with wholesome ingredients and fresh turkey thigh meat, these breakfast sausage patties have an impressive 8g of protein and just 70 calories per serving. They’re also conveniently fully cooked and Certified Gluten-Free. 

Key Product Attributes
• All-natural ingredients
• Certified Gluten-Free
• Pork alternative
• Child Nutrition approved
• Lower-sodium turkey sausage
• Conveniently fully cooked
• No binders, fillers or MSG

Nutritionals

Calories 70

Fat 3.5g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 30mg

Sodium 160mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 8g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 6%

Ingredients

Turkey
Water
Potato Starch
Dextrose
Sugar,
Salt
Potassium Chloride
Spices

Preparation

To prep a large batch of breakfast sausage links or patties ahead of a busy service, use a conventional oven. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below. 

Preheat oven to 325°F. Heat 9 - 11 minutes if frozen and 7 - 9 minutes if thawed. 

To cook a few breakfast sausage links or patties to order, stick with a skillet. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

To prep a steady stream of breakfast sausage during peak times (hello, brunch service), keep the flat top stocked. This method works well for both frozen and thawed sausage—just adjust cook time accordingly, as noted below.

Cook on medium heat. Heat 4 - 5 minutes if frozen and 3 - 4 minutes if thawed.

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