Naturally Hicokry Smoked Country Club Semi-Boneless Ham

Country Club Semi-Boneless Ham

Product Number

Available Sizes

Case Count


15 lb.


Gluteen Free

With this semi-boneless, naturally hickory smoked ham, you get the best of both worlds: easy slicing and preparation with the authentic, rich flavor of a bone-in ham. Like all of our hams, this variety is made using whole muscles and never contains added ground trimmings. Certified Gluten-Free, it’s a great option for foodservice providers looking to serve wholesome ingredients with impeccable flavor. 

Key Product Attributes 
• Naturally hickory smoked
• Fully cooked
• Whole muscles
• Certified Gluten-Free
• No fillers, binders or MSG


Calories 170

Fat 11g

Saturated Fat 3.5g

Trans Fat 0g

Cholesterol 60mg

Sodium 760mg

Carbohydrates 1g

Dietary Fiber 0g

Sugars <1g

Protein 16g

Vitamin A 0%

Vitamin C 35%

Calcium 0%

Iron 4%


Cured with: 
Potassium Lactate
Brown Sugar
Sodium Phosphates
Sodium Diacetate
Sodium Ascorbate
Sodium Nitrite 



To serve hot: heat 12 to 15 minutes per pound (about 2-1/2 hours) at 300°F. For a flavorful finish, about one-half hour before end of cooking time, score fat in a diamond pattern and brush with glaze if desired. Bake for an additional 30 minutes.

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