Breakfast Bowls with Chicken Sausage and Egg Whites

Chicken Sausage & Egg White Breakfast Bowl

Servings

Prep Time

Total Time

Gluten Free

1

5 min

10 min

Yes

This gluten-free recipe is packed with fresh veggies and all-natural chicken sausage. We think it’s perfect for breakfast or dinner.

All Natural Fully Cooked Chicken Sausage Skinless Links

This recipe is made with

Fully Cooked Skinless Chicken Sausage Links

Product Information

You can also make this recipe with

Fully Cooked Skinless Pork Sausage Links Fully Cooked Savory Pork with Sage Sausage Links

Ingredients

3 Jones Dairy Farm Fully Cooked Chicken Sausage Links
5 mushrooms, roughly chopped 
3 egg whites 
4 grape tomatoes, chopped 
1/2 avocado, diced 

Preparation

Step 1
In small skillet cook sausage according to package directions. Remove from pan and chop. Add mushrooms to pan and sauté until golden brown. Return sausage to pan. 

Step 2
In separate skillet scramble egg whites. Season with salt and pepper. 

Step 3
Put scrambled egg whites into bowl. Top with sausage and mushrooms. Add tomatoes and avocado. Serve.

 

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