BLT Soft Tacos with Chipotle Ranch Recipe

BLT Soft Tacos with Chipotle Ranch

Servings

Prep Time

Total Time

Gluten Free

4

15 min

15 min

No

House-made chipotle ranch sauce made with lime and cilantro takes this bacon, lettuce and tomato taco recipe to the next level.

Naturally Hickory Smoked Dry Aged Bacon Slices

This recipe is made with

Dry Aged Hickory Smoked Bacon, Uncooked

Product Information

You can also make this recipe with

Fully Cooked Bacon Slices, Regular Fully Cooked Bacon Slices, Thick

Ingredients

8 slices Jones Dairy Farm Dry Aged Cherry Hardwood Smoked Bacon
1 chipotle in adobo (seeds removed for less heat), minced
Juice from 1 lime
1/4 cup cilantro, chopped
1/2 cup mayonnaise
1/4 cup sour cream
1/2 teaspoon cumin
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon dried oregano
1/8 teaspoon dried dill
4 (6-inch) flour tortillas
Shredded lettuce
Diced tomatoes

Preparation

Step 1
Cook the bacon in a skillet until crisp. Set aside to cool completely.

Step 2
To make the chipotle ranch combine chipotle pepper, lime juice, cilantro, mayonnaise, sour cream, cumin, garlic powder, salt, oregano and dried dill in a food processor or blender. Process until smooth.

Step 3
To assemble the tacos: Place 2 slices of bacon down the center of each tortilla. Top with shredded lettuce and diced tomatoes, then drizzle chipotle ranch over the top.

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