Jones Dairy Farm

Ham & Herbed Camembert Panini with Red Wine Fig Spread

Servings

Prep Time

Total Time

Gluten Free

4

30 min

30 min

No

Red wine fig spread adds a gentle sweetness that complements the herbed camembert and naturally smoked ham in this surprising Panini recipe.

Double Cherrywood Smoked Fully Cooked Half Glazing Ham

This recipe is made with

Boneless Glazing Ham

Product Information

You can also make this recipe with

Boneless Sandwich Slicing Ham Country Club Boneless Slicing Ham

Ingredients

1 cup red wine fig spread
1 loaf ciabatta bread, cut in half lengthwise
6 ounces herbed camembert
16 slices Jones Dairy Farm Fully Cooked Ham, sliced thin
3 tablespoons vegetable oil

Preparation

Step 1
Spread the red wine fig spread on both sides of bread. Equally distribute cheese on top of spread. Place ham slices on top of cheese.

Step 2
Cut bread into 4 equal slices, then brush outside with oil and grill on panini press 4-8 minutes, until golden brown. Serve with friend potato sticks or chips.

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